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Cocktails
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| Hairy Navel |
| 1 1/2 oz. Vodka |
| 1 oz. Peach Schnapps |
| Orange Juice Fill glass with ice cubes. Add ingredients. Stir well.
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| Halley's Comfort |
| 1 1/2 oz. Blended Whiskey |
| (Southern Comfort) |
| 1 1/2 oz. Peach Schnapps |
| Club Soda Pour Southern Comfort and Peach Schnapps into old fashioned glass over ice. Fill with club soda.
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| Hand Grenade |
| 1 oz. Tequila |
| 2 oz. Cranberry Juice Shake well with cracked ice. Strain into sour glass. Garnish with orange peel.
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| Hard On |
| Banana liqueur |
| Baileys |
| Cream In a shot glass half fill with banana liqueur then float baileys on top, add a small dollop of cream and you are good to go.
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| Harper's Ferry |
| 1 1/2 oz. Dry Vermouth |
| 1 tbsp. Whiskey |
| (Southern Comfort) |
| 1 tbsp. Light Rum |
| 1 tbsp. Curacao Shake well with cracked ice. Strain into cocktail glass.
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| Harvard Cocktail |
| 1 1/2 oz. Brandy |
| 3/4 oz. Sweet Vermouth |
| 1 dash Bitters |
| 1 tsp. Grenadine |
| 2 tsp. Lemon Juice Shake well with cracked ice. Strain into cocktail glass.
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| Harvey Wallbanger |
| 1 1/2 oz. Vodka |
| 4 oz. Orange Juice |
| 1/2 oz. Galliano Add Vodka and orange juice into Collins glass filled with ice. Stir. Float Galliano on top.
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| Havana |
| 3/4 oz. Light Rum |
| 1 1/2 oz. Pineapple Juice |
| 1/2 tsp. Lemon Juice Shake well with cracked ice. Strain into cocktail glass.
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| Hawaiian Cocktail |
| 2 oz. Gin |
| 1 tbsp. Pineapple Juice |
| 1/2 oz. Triple Sec Shake well with cracked ice. Strain into cocktail glass.
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| Hawaiian Punch |
| 1/4 oz. Creme de Almond |
| 1/4 oz. Blended Whiskey |
| (Southern Comfort) |
| 1/4 oz. Vodka |
| 1/4 oz. Pineapple Juice Shake well with cracked ice. Strain into old fashioned glass.
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| Hazy Shade of Winter |
| 1 oz. Vodka |
| 1 oz. Rye Combine in old fashioned glass over ice. Stir well.
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| Headless Horseman |
| 2 oz. Vodka |
| 3 dashes Bitters |
| Ginger Ale Pour Vodka and Bitters into Collins glass over ice. Fill with ginger ale and stir. Garnish with orange slice.
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| Hell Mary |
| Cocktail glass |
| 1 measure Bacardi |
| Portions of watermelon |
| Portions of rockmelon |
| 30 ml orange juice |
| Cherry |
Serve with a straw.
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Hemingway |
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1 1/2 Light Rum |
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Juice of 1/2 Lime |
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1/4 oz. Grapefruit Juice |
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1/4 oz. Marachino Liqueur Shake well with cracked ice. Strain into cocktail glass.
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Highball |
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1 1/2 oz. Blended Whiskey |
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Club Soda or Ginger Ale Pour Whiskey over 2 ice cubes into highball glass. Fill with club soda or ginger ale. Stir gently. A twist of lemon peel may be added if desired.
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Hole-In-One |
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1 3/4 oz. Scotch |
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3/4 oz. Vermouth |
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1/4 tsp. Lemon Juice |
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1 dash Orange Bitters Shake well with cracked ice. Strain into cocktail glass.
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Homecoming |
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1 1/2 oz. Amaretto |
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1 1/2 oz. Bailey's Irish Cream Shake well with cracked ice. Strain into cocktail glass.
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Honey Cocktail |
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1 1/2 oz. Light Rum |
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1 tsp. Honey |
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1 tsp. Lemon Juice Shake well with cracked ice. Strain into cocktail glass.
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Honeymoon Cocktail |
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3/4 oz. Benedictine |
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3/4 oz. Apple Brandy |
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juice of 1/2 Lemon |
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1 tsp. Triple Sec Shake well with cracked ice. Strain into cocktail glass.
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Honolulu Cocktail |
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1 1/2 oz. Gin |
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1/4 tsp. Orange Juice |
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1/4 tsp. Pineapple Juice |
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1/4 tsp. Lemon Juice |
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1/2 tsp. Powdered Sugar |
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1 dash Bitters Shake well with cracked ice. Strain into cocktail glass.
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Hoosiac Tunnel |
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1 1/2 oz. Gin |
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1 dash Orange Bitters |
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1 dash Cream |
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1 tbsp. Sugar |
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Juice of 1/2 Lemon Shake well with cracked ice. Strain into cocktail glass. Sprinkle a little nutmeg on top.
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Hop Frog |
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1 oz. Brandy |
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2 oz. Lime Juice Shake well with cracked ice. Strain into cocktail glass.
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Hop Toad |
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1 oz. Light Rum |
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1 oz. Apricot Brandy |
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1 oz. Lime Juice Shake well with cracked ice. Strain into cocktail glass.
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Horse's Neck |
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2 oz. Blended Whiskey |
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Ginger Ale |
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1 Lemon Peel rind of whole lemon and drop into Collins glass with end hanging over side of glass. Fill with ice cubes. Add whiskey and fill with ginger ale. Stir well.
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Hot Brandy Flip |
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1 1/2 oz. Brandy |
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1 tbsp. Sugar |
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1 beaten Egg |
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Hot Milk "Beat egg, sugar and Brandy. Pour into coffee mug and fill with hot milk. Sprinkle nutmeg on top."
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Hot Buttered Rum |
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1 1/2 oz. Rum |
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1 tsp. Sugar |
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1 pat of Butter |
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2 Cloves |
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Boiling Water "Place sugar, Rum, and cloves in coffee cup or mug. Fill with boiling water. Add pat of butter and stir."
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Hot Chocolate |
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1 oz. Kahlua |
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Hot Chocolate Pour Kahlua into coffee cup. Add hot chocolate. Top with whipped cream.
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Hot Creole |
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1 1/2 oz. Light Rum |
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1 tsp. Lemon Juice |
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1-2 dashes Tabasco |
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Beef Bullion Cubes Combine all but bouillon in old fashioned glass over ice. Add bouillon cubes. Stir well. Top with salt and pepper.
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Hot Milk |
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1 oz. Rum |
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1 oz. Brandy |
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1 tsp. Powdered Sugar |
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Hot Milk Combine all in coffee cup. Stir well. Top with nutmeg.
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Hot Scotch |
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4 oz. Scotch |
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1 Sugar Cube |
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Hot Water Dissolve sugar in few drops of water. Add scotch. Fill with hot water. Garnish with twist of lemon. Top with nutmeg.
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Hot Shots |
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1/2 oz. Vodka |
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1/2 oz. Peppermint Schnapps |
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Tabasco Sauce Mix ingredients in a shot glass. Top with a few drops of Tabasco sauce.
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Hot Toddy |
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1 oz. Bourbon |
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4 oz. Boiling Water |
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1 tsp. Sugar |
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3 Cloves |
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Cinnamon Stick |
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1 Lemon Slice "Place sugar, cinnamon, lemon slice into coffee cup. Add 1 oz. boiling water and stir. Let stand for a couple of minutes. Add bourbon and rest of boiling water. Stir well and sprinkle nutmeg on top."
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Hudson Bay |
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1 oz. Gin |
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1/2 oz. Cherry Brandy |
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1 1/2 tsp. 151 proof Rum |
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1 tbsp. Orange Juice |
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1 1/2 tsp. Lime Juice Shake well with cracked ice. Strain into cocktail glass.
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Hula Hula Cocktail |
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1 1/2 oz. Gin |
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3/4 oz. Orange Juice |
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1/4 tsp. Powdered Sugar Shake well with cracked ice. Strain into cocktail glass.
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Hummer |
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1 oz. Light Rum |
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1 oz. Coffee Liquor |
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2 scoops Vanilla Ice Cream Blend briefly and pour into highball glass.
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Hunter Cocktail |
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1 1/2 oz. Rye Whiskey |
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1 1/2 oz. Cherry Brandy Shake well with cracked ice. Strain into cocktail glass.
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Hurricane #1 |
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1 1/2 oz. Light Rum |
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1 1/2 oz. Dark Rum |
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1 oz. Gin |
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1/2 oz. Amaretto |
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3 oz. Pineapple juice |
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3 oz. Grapefruit juice |
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3 oz. Orange juice |
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Grenadine Mix ingredients into a highball glass filled with ice. Top with grenadine. Garnish with a cherry and slice of lime.
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Hurricane #2 |
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1 oz. Light Rum |
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1 oz. Dark Rum |
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1/2 oz. Passion fruit syrup |
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1/2 oz. Lime juice Mix ingredients into a cocktail glass filled with ice. Garnish with a cherry.
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Ice Palace |
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1 oz. Rum |
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1/2 oz. Galliano |
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1/2 Apricot Brandy |
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2 oz. Pineapple Juice |
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1/4 oz. Lemon Juice Shake well with ice. Strain into a Collins glass and add ice. Garnish with a cherry and orange slice
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Ice Pick |
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1 1/2 oz. Vodka |
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Iced Tea Mix ingredients in a Collins glass filled with ice.
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Iceball |
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1 1/2 oz. Gin |
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3/4 oz. Creme de Menthe |
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3/4 oz. Sambuca |
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3 tsp. Cream Blend with 3 oz. ice until smooth. Pour into a wine glass.
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Iceberg |
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2 oz. Vodka |
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1 tsp. Liquorice liqueur Shake well with ice. Strain into a cocktail glass
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Iced Brandy |
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1 1/2 oz. Brandy |
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1/2 oz. White Creme de Cacao |
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2 scoops French Vanilla Ice Cream Blend all with 2 oz. shaved ice until smooth. Pour into brandy snifter. Garnish with shaved sweet chocolate.
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Ichbien |
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2 oz. Apple brandy |
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1 oz. Curacao |
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1 Egg Yolk |
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2 oz. Milk Shake well with ice. Strain into a chilled sour glass.
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Ideal |
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2 oz. Gin |
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1/2 oz. Sweet Vermouth |
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1 tbsp. Grapefruit Juice |
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3 drops Maraschino Liqueur Shake well with ice. Strain into a cocktail glass
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Imperial Eggnog |
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1 fifth Brandy |
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3 oz. Apricot Brandy |
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8 Eggs |
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1 pint Heavy Cream |
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1 quart Milk |
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1/2 pound Sugar Beat yolks and whites of eggs separately. Add sugar to egg whites and beat until stiff. Combine yolks and whites and mix thoroughly. Add Brandy and Apricot Brandy. Beat mixture. Add cream and milk. Mix. Chill well.
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Income Tax |
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1 oz. Gin |
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1 tsp. Dry Vermouth |
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1 tsp. Sweet Vermouth |
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1/2 oz. Orange juice |
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2-3 dashes Bitters Shake well with ice. Strain into an old-fashioned glass filled with ice.
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Indian Summer |
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1 oz. Vodka |
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1 oz. Kahlua |
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2 oz. Pineapple juice Shake well with ice. Strain into an old-fashioned glass.
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Ink Street |
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1 1/2 oz. Blended Whiskey |
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3/4 oz. Orange Juice |
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3/4 oz. Lemon Juice Shake well with ice. Strain into a cocktail glass. Garnish with a slice of orange
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International |
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1 1/2 oz. Cognac |
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1 tsp. Vodka |
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2 tsp. Anisette |
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2 tsp. Triple Sec Shake well with crushed ice. Strain into a cocktail glass.
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Interplanetary Punch |
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24 oz. Light Rum |
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4 oz. Dark Rum |
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8 oz. Peppermint Schnapps |
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1 qt. Mango Juice |
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1 qt. Orange Juice |
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12 oz. Cream |
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1 Mango cut into pieces |
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1 sliced Orange |
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8 Mint sprigs "Mix everything except the mango, orange, and mint sprigs into a punch bowl and stir. Add ice. Float mint sprigs, and orange and mango slices on top."
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Invisible Man |
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2 oz. Gin |
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1/2 oz. Brandy |
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1/2 oz. Triple Sec |
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2 dashes Orange Juice |
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